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Why does tea need to be killed before it is processed by a tea dryer?

Why does tea need to be killed before it is processed by a tea dryer? People who are engaged in drying know that killing green. This process is mainly to fix some special materials and then enter the tea dryer to dry. Happening.

Some species need to be killed first, and then placed in the tea dryer for drying in the future, so that the dried tea leaves look good in color and have higher added value.

There are many techniques for drying tea, so why are some of the tea on the market cheap and expensive? This is due to the good choice of tea dryers, followed by the proper drying method. There are many tips, before you buy , Be sure to consult the manufacturer and let the manufacturer clarify for your specific instructions. The above is the relevant content of the tea dryer, I hope to help us.